NUTR 3600 - Functional Foods

3 Credit Hours

Prerequisites: NUTR 2100 or consent of the instructor.
Corequisites: None.
Pre/Corequisites: None.
Requirements: None.

Description
This course provides a fundamental understanding of functional foods and nutraceuticals (FFN), examines the safety and efficacy of individual FFN, and examines factors pertaining to development and commercialization of FFN. Particular emphasis will be placed on health and performance claims of individual FFN.