|
Nov 30, 2024
|
|
|
|
2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]
Nutrition, B.S.
|
|
Students must have a cumulative grade point average (GPA) of 2.5 and a science GPA of 2.5 to register for 3000 and 4000 level nutrition courses. Any grade below a C is not acceptable toward the degree. A minimum cumulative GPA of 2.5 is required to receive the degree. Areas A-F are common to both concentrations
|
Area F: Courses Related to the Program of Study (18 Credit Hours)
Select ONE of the following sequences
Select ONE of the following options
Select ONE of the following options
Option B
One or more of the following classes for a total of 4 credit hours:
Area G: Major (60 Credit Hours)
Required Courses (27 Credit Hours)
Concentrations (18 Credit Hours)
Electives (15 Credit Hours)
Health and Wellness Coach Certificate
Students majoring in Nutrition are eligible to complete requirements to obtain a Health and Wellness Coach Certificate. To satisfy the requirements for the Health and Wellness Coach Certificate, students must complete the requirements for a B.S. in Nutrition and must pass NUTR 4500-Health Coaching I and NUTR 4600-Health Coaching II. Upon graduation, students will have met all education requirements to sit for the National Board for Health & Wellness Coaching exam.
Total Program Hours Required: A Minimum of 120 Semester Hours
|
|
|