Students must have a cumulative grade point average (GPA) of 2.5 and a science GPA of 2.5 to register for 3000 and 4000 level nutrition courses. Any grade below a C is not acceptable toward the degree. A minimum cumulative GPA of 2.5 is required to receive the degree. Areas A-F are common to both concentrations
Students majoring in Nutrition are eligible to complete requirements to obtain a Health and Wellness Coach Certificate. To satisfy the requirements for the Health and Wellness Coach Certificate, students must complete the requirements for a B.S. in Nutrition and must pass NUTR 4500-Health Coaching I and NUTR 4600-Health Coaching II. Upon graduation, students will have met all education requirements to sit for the National Board for Health & Wellness Coaching exam.